Monday Morning Coffee/ tea

Fruit Tea with Citrus

Any Fruit Tea
Squeeze Fresh Lemon Juice
Optional: Crystal Sugar Stir Stick

Katrina & The Waves

Summer Songs are a great inspiration to me this time of year. The Don Henley, Dog Days of Summer Series we just went through kept me on an 80s music flight.

I always feel happy when I hear this song, and sunshine makes me think of all things CITRUS!

Let’s whip up some citrus delights this week.

Katrina And The Waves

Citrus Good

Citrus salad/ Entree

Couscous, Chickpea, Fennel & Lemon Vinaigrette

Chef Lysa Davis Recipe:

Boiled Couscous with garlic & lemons
Chickpeas
Caramelized fennel & fronds
Fresh lemon vinaigrette
Optional: Dates or dried prunes for sweetness

I say ‘Salad”, but you can eat it hot as an entree after it’s cooked. I just like it cold as well.

Lovely Lemon Lusciousness

Citrus Dinner

Shrimp & Pasta w/ Lemon garlic Cream sauce

Chef Lysa Davis Recipe:

Pan Seared Shrimp in Butter & Badia
Pan Seared Mushrooms & Broccoli
Boiled Pasta of Choice
Pan sauce of butter, garlic, softened cream cheese, shredded parmesan cheese, Badia and half & half, s&p to taste, lemon juice.

Serve with sliced lemon (when I make this with fish, I bake the lemon slices with the fish and eat them rind and all), crusty bread and white wine.

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Lifes Lemons

You know what they say about life and lemons, not going as planned? Make lemonade! Sunshine gets your endorphins going and makes your day bright, don’t let anything take that away.

See You Road Trip Friday~